Restaurant Review: Shuko in the East Village
Jimmy Lau and Nick Kim opened Shuko following a stint at Neta, their first perch after leaving the truffled nest of Masa Takayama.” “You like spicy?” Jimmy Lau asked from…
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Jimmy Lau and Nick Kim opened Shuko following a stint at Neta, their first perch after leaving the truffled nest of Masa Takayama.” “You like spicy?” Jimmy Lau asked from…
We know, we know, Valentine’s Day isn’t everyone’s cup of tea. When you’re experiencing Hawaii, however, it’s hard not to fall head over heels in love with pretty much everything….